Three destinations. Three acts. One unforgettable culinary journey. This spring, savor the best of Italy—from lakeside elegance in Como and vineyard feasts in Tuscany to coastal indulgence on the Mediterranean. Michelin-starred dining, exclusive tastings, and hands-on experiences await. Your table is set.

Act I

ActI

Lake Como

We start this journey on the shores of Lake Como, where slow dining meets cinematic beauty, and each meal is an exquisite affair. Stay at Villa d'Este, a timeless icon of elegance and grandeur, or Passalacqua, where country-house warmth meets the alta cucina di casa—the refined home cooking of Michelin-starred chef Viviana Varese. Here, culinary artistry feels like home—wander into the kitchen, snack on something tempting, and join in the pasta-making, just as if you belonged.

A Cinematic Dream

  • The Art of Aperitivo

    Watch the sun dip below the horizon as you sip a perfectly crafted Negroni Sbagliato at the legendary Villa d’Este.

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  • The Alpine Tasting Affair

    Venture into Valtellina’s alpine heights to taste Bitto and Casera cheese, aged in mountain caves and paired with robust Nebbiolo wines.

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  • Michelin-Starred Magic

    Dine at Mistral in Bellagio, where molecular gastronomy meets classic Italian flavors. Don’t miss their liquid nitrogen risotto, prepared tableside—a dish as theatrical as the setting itself.

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Act II

ActII

Tuscany

Tuscany offers the emotional crescendo of this journey—rolling vineyards, golden hills, and feasts that stretch into the night. Stay at Borgo Santo Pietro, a magnificent estate with its own organic farm, Michelin-starred dining, and a vineyard that spills into the horizon.

Indulgence, The Tuscan Way

  • The Grand Wine Ballet

    Enjoy a private tasting at Antinori nel Chianti Classico, where centuries of winemaking tradition meet architectural brilliance. Sip bold Super Tuscans, overlooking sun-drenched vineyards.

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  • The Fiorentina Steak Ritual

    Master the art of grilling a perfect Bistecca alla Fiorentina in a rustic farmhouse, followed by an alfresco feast, draped in the scent of rosemary and Chianti.

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  • The Pecorino & Truffle Symphony

    Hunt for Tuscan black truffles in the hills of Pienza, guided by a seasoned truffle hunter and his dogs. End with a pecorino cheese tasting, paired with golden honey and robust local wines.

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Act III

ActIII

Amalfi Coast

The Amalfi Coast is pure indulgence—where land meets sea, every bite is kissed by the sun and scented with citrus and salt air. Stay at the legendary Il San Pietro di Positano, where sheer cliffs plunge into the Tyrrhenian, and the sea is your morning soundtrack.

Under the Mediterranean Sun

  • The Mediterranean Tasting Palette

    Set sail at dawn with local fishermen, learning the art of hand-lining for anchovies. Then, feast on a seaside breakfast, prepared right on board.

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  • The Limoncello Alchemy

    Wander through centuries-old lemon groves, where sfusato lemons are transformed into the world’s finest limoncello, enjoyed in a private cliffside orchard.

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  • Michelin-Starred Coastal Elegance

    At La Sponda in Positano, candlelight flickers against the sea as you indulge in a seafood symphony, infused with Amalfi’s fragrant citrus.

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Curtain Call

A symphony of flavors. A masterpiece of Italian culinary theater. Let us curate your perfect journey, where every dish is a story, and every destination an act in your unforgettable Italian escape. Choose your itinerary and let us craft every detail.

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